Fucoidan is a complex carbohydrate (sulphated polysaccharide). Fucoidan is from Brown Seaweed. Brown Seaweed contains Fucoxanthin which is a pigment that offers the seaweed its brown color. Fucoxanthin helps the seaweed to change sunlight energy into chemical energy. Fucoxanthin will be studied to the reasons like weight loss and cancer fighting ability.

Effects on Body's defence mechanism and Blood System. In some research cases, Fucoidan has revealed anticancer, anti-blood clotting, antioxidant and anti-inflammatory effects.



Fucoidan and Cancer. It becomes an part of intrigue and active research. There is animal research which shows not only the anti-clotting effect of Fucoidan but the compounds capacity to lessen the possibility of a cancer spreading. Search for a few of the research: Coombe, D.R. yet others, Int J Cancer. 1987; 39(1):82-8. When it comes to humans: Fucoidan was demonstrated to result in a cell line of human lymphoma cells to self-destruct. Search for this research article: Am J Hematol. 2005; 78(1):7-14.

Nutrtional Value. Seaweed is usually used for Asian Cuisine. A few of the cuisine includes sushi. Fucoidan draws a great deal of its vitamins and minerals from its native environment, the water. Such nutritional elements include a vitamin, iodine and calcium. Others include zinc, selenium, iron and various others. These nutrients are important from the proper functioning in the immune, blood, and neurological systems in the body.

Final Words. Fucoidan is a promising dietary or nutrition supplement which can help offer the body's immune, blood and neurological systems. More research is arrived.

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